Field to Fork

Catherine Harper and Jonathon Gray pictured with MasterChef 2017 finalist Lorna Robertson

Elmwood finalists meet MasterChef finalist at prestigious dinner

Posted on December 12, 2017 by Rich Gordon

Gamekeeping student, Jonathon Gray and Hospitality student, Catherine Harper, from Elmwood campus recently reached the finals of the awards dinner of the Field to Fork 2017 competition. Twelve students from...

Categories: Elmwood, Hospitality, Rural & Estate Skills, SRUC Subjects, Student Life, and Student Successes Tags: BASC, Cooking, Field to Fork, Field to Fork Competition, Gamekeeping, hospitality, Scotland's Natural Larder, and SRUC Elmwood
Students from SRUC Elmwood and representatives from BASC and Scotland's Natural Larder in the Themes Training Restaurant at SRUC Elmwood

Field to Fork

Posted on November 28, 2017 by Rich Gordon

Gamekeeping and Hospitality students from Elmwood recently took part in the Scotland’s Natural Larder Field to Fork competition.  The event, run by Scotland’s Natural Larder and BASC, saw students...

Categories: Elmwood, Hospitality, Rural & Estate Skills, Student Life, and Student Successes Tags: BASC, Field to Fork, Field to Fork Competition, Gamekeeping, hospitality, Scotland's Natural Larder, and SRUC Elmwood