cookery
A Rising Star
Hospitality student Sara-Jayne Strachan returned to Scotland’s Rural College (SRUC) ten years after gaining an HNC in Professional Cookery. Sara-Jayne, 30, who is also known as Salsa, is now graduating...
Taste of Success
Professional Cookery student graduates from SRUC Professional Cookery student Gordon Cronshaw is enjoying the taste of success after completing an HNC at Scotland’s Rural College (SRUC). The 19-year-old from Edinburgh...
Fresh New Look at Themes Restaurant
Themes Restaurant has undergone a makeover during the summer and is now open for lunchtime bookings. The restaurant, on the top floor of the main building at Elmwood, is run...
Catherine Devaney – Professional Cookery
Catherine Devaney started her professional life as a lawyer in Edinburgh, but after moving to Fife and falling in love with the surroundings, she made a slight career change and...
SRUC Advent Calendar: 21st December
In Scotland the tourism industry employs more than 200,000 people, making it one of the largest employment sectors in the country. Hospitality and cookery are essential parts of this industry and...
Six Amazing Careers Your SRUC Education Could Lead To
An SRUC education will equip you with the skills, knowledge and experience to move confidently into your chosen career. However, here are six careers you may not have considered that...
Themes Christmas Menus
With Christmas just around the corner (96 days as of today), it’s time to get your bookings in for the SRUC Elmwood Campus Themes Training Restaurant Christmas lunch and dinner....
5 medals scooped at the SCOTHOT competition
Our Hospitality Team has done it again. Higher National Diploma Hospitality Students from Elmwood Campus recently won five medals at SCOTHOT – an industry acclaimed Scotland wide hospitality competition....